Uisge beatha!

No, I have not taken leave of my senses. My chum Alex called today and we were chatting through the similarities of purveying fine craft beer and fine malt whisky. Alex is ex-Glenmorangie (amongst other things) and is now the proprietor of Spencerfield Spirit. Their spectacular malt is called Sheep Dip and their blend (an 8yo I think) is called Pig's Nose. You never know, we might try and co-operate a wee bit in the future. A fine union could emerge.... the finest craft beer in the country chased by a dram or two of some superb whisky. Maybe Alex and I could experiment with which beer marries well with which whisky. Any volunteers to help?